Alpha-amylase

Acts on starch, glycogen and related polysaccharides and oligosaccharides in a random manner; reducing groups are liberated in the alpha-configuration.

Source:http://purl.uniprot.org/enzyme/3.2.1.1

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Named Graph Language Inference

Statements in which the resource exists as a subject.
Predicate	Object
rdf:type	uniprot:Enzyme
rdfs:comment	Acts on starch, glycogen and related polysaccharides and oligosaccharides in a random manner; reducing groups are liberated in the alpha-configuration., The term 'alpha' relates to the initial anomeric configuration of the free sugar group released and not to the configuration of the linkage hydrolyzed.
rdfs:subClassOf	http://purl.uniprot.org/enzyme/3.2.1.-
skos:broaderTransitive	http://purl.uniprot.org/enzyme/3.2.1.-
uniprot:name	Alpha-amylase, Glycogenase
uniprot:activity	Endohydrolysis of (1->4)-alpha-D-glucosidic linkages in polysaccharides containing three or more (1->4)-alpha-linked D-glucose units.