positive regulation of protein glycosylation

Source:http://linkedlifedata.com/resource/geneontology/id/GO:0060050

Statements in which the resource exists as a subject.
PredicateObject
rdf:type
skos:definition
"Any process that activates or increases the frequency, rate or extent of the glycosylation of one or more amino acid residues within a protein. Protein glycosylation is the addition of a carbohydrate or carbohydrate derivative unit to a protein amino acid, e.g. the addition of glycan chains to proteins." [GOC:dms, GOC:dph, GOC:pr]
skos:inScheme
skos:prefLabel
positive regulation of protein glycosylation
skos:altLabel
positive regulation of protein amino acid glycosylation
skos:broader