Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:dateCreated
1996-7-25
pubmed:abstractText
The effect of sweetness on appetite control has become important for two reasons. First, the problem of unwanted overconsumption associated with the tendency to gain weight. Second, the desire to lose weight by dieting. Two questions arise: does sweetness (with or without energy) contribute to over-consumption?, and does the replacement of a high energy sweetener (such as sucrose) with an artificial sweetener (such as saccharine or aspartame) lead to weight loss? How do these issues relate to processes involved in weight maintenance?
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:month
Mar
pubmed:issn
0307-0565
pubmed:author
pubmed:issnType
Print
pubmed:volume
20 Suppl 2
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
S12-7
pubmed:dateRevised
2005-11-16
pubmed:meshHeading
pubmed:year
1996
pubmed:articleTitle
Effect of sucrose and sweeteners on appetite and energy intake.
pubmed:affiliation
Psychology Department, University of Leeds, UK.
pubmed:publicationType
Journal Article, Review