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| Predicate | Object |
|---|---|
| rdf:type | |
| lifeskim:mentions | |
| pubmed:issue |
5
|
| pubmed:dateCreated |
1972-11-18
|
| pubmed:language |
eng
|
| pubmed:journal | |
| pubmed:citationSubset |
IM
|
| pubmed:chemical | |
| pubmed:status |
MEDLINE
|
| pubmed:month |
May
|
| pubmed:issn |
0021-924X
|
| pubmed:author | |
| pubmed:issnType |
Print
|
| pubmed:volume |
71
|
| pubmed:owner |
NLM
|
| pubmed:authorsComplete |
Y
|
| pubmed:pagination |
817-30
|
| pubmed:dateRevised |
2007-12-19
|
| pubmed:meshHeading |
pubmed-meshheading:5073324-Amino Acids,
pubmed-meshheading:5073324-Bromelains,
pubmed-meshheading:5073324-Chromatography,
pubmed-meshheading:5073324-Chromatography, DEAE-Cellulose,
pubmed-meshheading:5073324-Chromatography, Gel,
pubmed-meshheading:5073324-Fruit,
pubmed-meshheading:5073324-Molecular Weight
|
| pubmed:year |
1972
|
| pubmed:articleTitle |
Fractionation and some properties of the proteolytically active components of bromelains in the stem and the fruit of the pineapple plant.
|
| pubmed:publicationType |
Journal Article
|