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Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:issue |
3
|
pubmed:dateCreated |
1968-6-30
|
pubmed:language |
eng
|
pubmed:journal | |
pubmed:citationSubset |
IM
|
pubmed:chemical | |
pubmed:status |
MEDLINE
|
pubmed:month |
Mar
|
pubmed:issn |
0044-3174
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
22
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
294-300
|
pubmed:dateRevised |
2008-11-21
|
pubmed:meshHeading |
pubmed-meshheading:4384833-Amylases,
pubmed-meshheading:4384833-Aspergillus,
pubmed-meshheading:4384833-Chemical Phenomena,
pubmed-meshheading:4384833-Chemistry,
pubmed-meshheading:4384833-Hot Temperature,
pubmed-meshheading:4384833-Hydrogen-Ion Concentration,
pubmed-meshheading:4384833-Protein Denaturation,
pubmed-meshheading:4384833-Starch
|
pubmed:year |
1967
|
pubmed:articleTitle |
Effects of substrate on heat inactivation of Taka-amylase A.
|
pubmed:publicationType |
Journal Article
|