Linked Life Data

4091645

Source:http://linkedlifedata.com/resource/pubmed/id/4091645

Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
11
pubmed:dateCreated
1986-3-5
pubmed:abstractText
The investigations were carried out with varieties rich in tannin (Erfordia, Fribo) and one poor in tannin (White Flowering). The protein of the variety poorer in tannin is slightly richer in methionine and is slightly better digested. The studies on the varieties Erfordia, Fribo and White Flowering in quotas of 7.5...45% as component in the fattening feed for broilers resulted in the same fattening performance as in the control group (maize-soybean-fishmeal ration) and had no influence on the chemical composition of the body and the weight of the pancreas. All rations were isonitrogenous and isocaloric. The soybean oilmeal in the ration was replaced gradually resp. completely by the field bean coarse meal in connection with methionine supplements. The variety poorer in tannin did not have nutrition-physiologic advantages in the the growth experiment with young broiler chickens.
pubmed:language
ger
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:month
Nov
pubmed:issn
0003-942X
pubmed:author
pubmed:issnType
Print
pubmed:volume
35
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
817-24
pubmed:dateRevised
2006-11-15
pubmed:meshHeading
pubmed:year
1985
pubmed:articleTitle
[Food value of field beans for chickens and evaluation of various portions with special reference to the tannin-poor sort in broiler fattening food].
pubmed:publicationType
Journal Article, English Abstract