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Predicate | Object |
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
12
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pubmed:dateCreated |
1988-6-24
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pubmed:abstractText |
By means of the difference method an apparent digestibility of 88.3% of the organic matter, 50.4% of the crude protein, 25.1% of the crude fat, 12.7% of the crude fibre and 94.2% of the N-free extractives of Thai tapioca meal was ascertained in colostomized laying hens. It is possible to use 20% tapioca meal in the feed for chickens and pullets without a decrease in performance. Two experiments with laying hens were carried out with 5-30% tapioca. Egg production decreases slightly with a tapioca quota of 10% and more. This is why a feeding limit of 5% is recommended. With 20% tapioca the decrease of performance was 1.5%. Tapioca meal diminishes the intensity of the yellow of the yolks. Cereals may be partially substituted by tapioca in the feed for chickens, pullets and laying hens.
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pubmed:language |
ger
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical | |
pubmed:status |
MEDLINE
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pubmed:month |
Dec
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pubmed:issn |
0003-942X
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
37
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
|
pubmed:pagination |
1115-25
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pubmed:dateRevised |
2006-11-15
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pubmed:meshHeading |
pubmed-meshheading:3451723-Animal Feed,
pubmed-meshheading:3451723-Animals,
pubmed-meshheading:3451723-Chickens,
pubmed-meshheading:3451723-Dietary Proteins,
pubmed-meshheading:3451723-Female,
pubmed-meshheading:3451723-Manihot,
pubmed-meshheading:3451723-Nutritive Value,
pubmed-meshheading:3451723-Oviposition,
pubmed-meshheading:3451723-Plants, Edible
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pubmed:year |
1987
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pubmed:articleTitle |
[Testing of the digestibility of crude nutrients and of the applicability of tapioca for laying hens and young chickens].
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pubmed:affiliation |
Sektion Tierproduktion und Veterinärmedizin der Karl-Marx-Universität Leipzig, Wissenschaftsbereich Tierenährungschemie.
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pubmed:publicationType |
Journal Article,
English Abstract
|