Linked Life Data

233825

Source:http://linkedlifedata.com/resource/pubmed/id/233825

Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
12
pubmed:dateCreated
1990-1-17
pubmed:abstractText
Adding 36 g of wheat fiber for 3 weeks to the metabolically controlled diets of six subjects produced a significant increase in daily fecal weight from 70.8 g +/- 6.2 SEM to 217 g +/- 12.1; serum iron also fell by 21 micrograms/100 ml +/- 2.1 SEM (P less than 0.001) during the added fiber period (measured in five subjects) as did mean corpuscular volume and mean corpuscular hemoglobin. Fecal neutral steroid concentration (measured in four subjects) fell from 31 to 17.3 mg/g dry weight (P less than 0.05) but the change in neutral steroid output and in acid steroid concentration and output was not significant. No change was seen in the serum levels of cholesterol and triglyceride.
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
AIM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:month
Dec
pubmed:issn
0002-9165
pubmed:author
pubmed:issnType
Print
pubmed:volume
28
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
1408-11
pubmed:dateRevised
2008-11-21
pubmed:meshHeading
pubmed:year
1975
pubmed:articleTitle
Effect of wheat fiber on blood lipids, fecal steroid excretion and serum iron.
pubmed:affiliation
M.R.C. Gastroenterology Unit, Central Middlesex Hospital, London.
pubmed:publicationType
Journal Article, Clinical Trial, Controlled Clinical Trial, Research Support, Non-U.S. Gov't