ITS-based detection and quantification of Aspergillus ochraceus and Aspergillus westerdijkiae in grapes and green coffee beans by real-time quantitative PCR.

Source:http://linkedlifedata.com/resource/pubmed/id/19268380

Int. J. Food Microbiol. 2009 May 31 131 2-3 162-7

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19268380