Oligomeric procyanidins in apple polyphenol are main active components for inhibition of pancreatic lipase and triglyceride absorption.

Source:http://linkedlifedata.com/resource/pubmed/id/17458979

J. Agric. Food Chem. 2007 May 30 55 11 4604-9

Download in:

View as

General Info

PMID
17458979