16600949

Source:http://linkedlifedata.com/resource/pubmed/id/16600949

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0007226, umls-concept:C0242970, umls-concept:C0449445, umls-concept:C1137094
pubmed:issue	4
pubmed:dateCreated	2006-4-7
pubmed:commentsCorrections	http://linkedlifedata.com/resource/pubmed/commentcorrection/16600949-16280425, http://linkedlifedata.com/resource/pubmed/commentcorrection/16600949-16280426
pubmed:language	eng
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/0376027
pubmed:citationSubset	AIM
pubmed:chemical	http://linkedlifedata.com/resource/pubmed/chemical/Cholesterol, HDL, http://linkedlifedata.com/resource/pubmed/chemical/Triglycerides
pubmed:status	MEDLINE
pubmed:month	Apr
pubmed:issn	0002-9165
pubmed:author	pubmed-author:EspositoKatherineK, pubmed-author:GiuglianoDarioD
pubmed:issnType	Print
pubmed:volume	83
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	921; author reply 921-2
pubmed:dateRevised	2006-11-15
pubmed:meshHeading	pubmed-meshheading:16600949-Cholesterol, HDL, pubmed-meshheading:16600949-Diet, Fat-Restricted, pubmed-meshheading:16600949-Diet, Mediterranean, pubmed-meshheading:16600949-Humans, pubmed-meshheading:16600949-Time Factors, pubmed-meshheading:16600949-Triglycerides, pubmed-meshheading:16600949-Weight Loss
pubmed:year	2006
pubmed:articleTitle	Is the whole-diet approach better than a low-fat diet in cardiovascular risk reduction?
pubmed:publicationType	Letter, Comment