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rdf:type |
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lifeskim:mentions |
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pubmed:issue |
6
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pubmed:dateCreated |
2004-7-28
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pubmed:abstractText |
Acute lymphoblastic leukemia (ALL) is the most common childhood cancer, and the second most common cause of mortality in children aged 1-14 years. Recent research has established that the disease can originate in utero, and thus maternal diet may be an important risk factor for ALL.
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pubmed:grant |
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pubmed:language |
eng
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pubmed:journal |
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pubmed:citationSubset |
IM
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pubmed:chemical |
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pubmed:status |
MEDLINE
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pubmed:month |
Aug
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pubmed:issn |
0957-5243
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pubmed:author |
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pubmed:copyrightInfo |
Copyright 2004 Kluwer Academic Publishers
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pubmed:issnType |
Print
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pubmed:volume |
15
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
559-70
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pubmed:dateRevised |
2007-11-15
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pubmed:meshHeading |
pubmed-meshheading:15280635-Adolescent,
pubmed-meshheading:15280635-Adult,
pubmed-meshheading:15280635-Case-Control Studies,
pubmed-meshheading:15280635-Child,
pubmed-meshheading:15280635-Child, Preschool,
pubmed-meshheading:15280635-Diet,
pubmed-meshheading:15280635-Dietary Proteins,
pubmed-meshheading:15280635-Female,
pubmed-meshheading:15280635-Fruit,
pubmed-meshheading:15280635-Humans,
pubmed-meshheading:15280635-Male,
pubmed-meshheading:15280635-Maternal Exposure,
pubmed-meshheading:15280635-Precursor Cell Lymphoblastic Leukemia-Lymphoma,
pubmed-meshheading:15280635-Pregnancy,
pubmed-meshheading:15280635-Prenatal Exposure Delayed Effects,
pubmed-meshheading:15280635-Risk Factors,
pubmed-meshheading:15280635-Vegetables
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pubmed:year |
2004
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pubmed:articleTitle |
Maternal dietary risk factors in childhood acute lymphoblastic leukemia (United States).
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pubmed:affiliation |
School of Public Health, 419 Warren Hall, University of California, Berkeley, CA 94720-7360, USA. cjensen@berkeley.edu
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pubmed:publicationType |
Journal Article,
Research Support, U.S. Gov't, P.H.S.
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