Source:http://linkedlifedata.com/resource/pubmed/id/12826487
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Predicate | Object |
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
8
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pubmed:dateCreated |
2003-6-26
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pubmed:abstractText |
Speakers and participants in the workshop "Assessment of the Allergenic Potential of Genetically Modified Foods" met in breakout groups to discuss a number of issues including needs for future research. These groups agreed that research should progress quickly in the area of hazard identification and that a need exists for more basic research to understand the mechanisms underlying food allergy. A list of research needs was developed.
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pubmed:commentsCorrections | |
pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical | |
pubmed:status |
MEDLINE
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pubmed:month |
Jun
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pubmed:issn |
0091-6765
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
111
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
1140-1
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pubmed:dateRevised |
2009-11-18
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pubmed:meshHeading |
pubmed-meshheading:12826487-Animals,
pubmed-meshheading:12826487-Disease Models, Animal,
pubmed-meshheading:12826487-Epidemiologic Studies,
pubmed-meshheading:12826487-Food, Genetically Modified,
pubmed-meshheading:12826487-Food Hypersensitivity,
pubmed-meshheading:12826487-Humans,
pubmed-meshheading:12826487-Immunoglobulin E,
pubmed-meshheading:12826487-Research,
pubmed-meshheading:12826487-Risk Assessment
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pubmed:year |
2003
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pubmed:articleTitle |
Assessment of allergenic potential of genetically modified foods: an agenda for future research.
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pubmed:affiliation |
National Health and Environmental Effects Research Laboratory, Office of Research and Development, U.S. Environmental Protection Agency, Research Triangle Park, North Carolina, USA. selgrade.maryjane@epa.gov
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pubmed:publicationType |
Journal Article
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