Linked Life Data

12784863

Source:http://linkedlifedata.com/resource/pubmed/id/12784863

Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
3
pubmed:dateCreated
2003-6-4
pubmed:abstractText
The effects of temperature and addition of alpha-tocopherol were evaluated in trilinolein model systems through quantification of oxidized TAG monomers, dimers, and polymers following oxidation at different temperatures. Samples of trilinolein without and with 250 and 500 mg/kg alpha-tocopherol added were stored at 25, 60, and 100 degrees C. Quantification of oxidized monomers, dimers, and polymers by a combination of adsorption and exclusion chromatography provided a useful measurement for studying the evolution of oxidation. Results showed that the amounts of primary oxidation compounds (trilinolein oxidized monomers) that accumulated during the induction period decreased as the temperature increased, indicating that the slope of the initial linear stage of oxidation depended on temperature. The end of the induction period was marked by a sharp increase in the levels of total oxidation compounds, the initiation of polymerization, and the loss of alpha-tocopherol. Addition of alpha-tocopherol did not prevent, but rather delayed, formation of trilinolein oxidized monomers and the initiation of polymerization.
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:month
Mar
pubmed:issn
0024-4201
pubmed:author
pubmed:issnType
Print
pubmed:volume
38
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
233-40
pubmed:dateRevised
2006-11-15
pubmed:meshHeading
pubmed:year
2003
pubmed:articleTitle
Effect of temperature and addition of alpha-tocopherol on the oxidation of trilinolein model systems.
pubmed:affiliation
Instituto de la Grasa (Consejo Superior de Investigaciónes Científicas), 41012 Sevilla, Spain.
pubmed:publicationType
Journal Article, Research Support, Non-U.S. Gov't