Source:http://linkedlifedata.com/resource/pubmed/id/11119301
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
1
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pubmed:dateCreated |
2001-1-26
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pubmed:abstractText |
To test whether plasma lipoprotein levels and low density lipoprotein (LDL) particle size are modulated by an interaction between habitual saturated fat intake and apolipoprotein E (APOE) genotype, we studied 420 randomly selected free-living Costa Ricans. The APOE allele frequencies were 0.03 for APOE2, 0.91 for APOE3, and 0.06 for APOE4. The median saturated fat intake, 11% of energy, was used to divide the population into two groups, LOW-SAT (mean intake 8.6% energy) represents those below median intake, and HIGH-SAT (mean intake 13.5%) represents those above median intake. Significant interactions between APOE genotype and diet were found for VLDL (P = 0.03) and HDL cholesterol (P = 0.02). Higher saturated fat intake was associated with higher VLDL cholesterol (+29%) and lower HDL cholesterol (-22%) in APOE2 carriers, while the opposite association was observed in APOE4 carriers (-31% for VLDL cholesterol and +10% for HDL cholesterol). Higher saturated fat intake was associated with smaller LDL particles (-2%, P < 0.05) in APOE2 carriers, and larger LDL particles (+2%, P < 0.05) in APOE4 carriers, but the gene-diet interaction was not statistically significant (P = 0.09). Higher saturated fat intake was associated with higher LDL cholesterol in all genotypes (mean +/- SEM, LOW-SAT 2.61 +/- 0.05 vs. HIGH-SAT 2.84 +/- 0.05 mmol/L, P = 0.009). These data suggest that the APOE2 allele could modulate the effect of habitual saturated fat on VLDL cholesterol and HDL cholesterol in a population with an average habitual total fat intake of less than 30%.
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pubmed:grant | |
pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical | |
pubmed:status |
MEDLINE
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pubmed:month |
Jan
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pubmed:issn |
0741-0395
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pubmed:author | |
pubmed:copyrightInfo |
Copyright 2001 Wiley-Liss, Inc.
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pubmed:issnType |
Print
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pubmed:volume |
20
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
117-128
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pubmed:dateRevised |
2007-11-14
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pubmed:meshHeading |
pubmed-meshheading:11119301-Adult,
pubmed-meshheading:11119301-Analysis of Variance,
pubmed-meshheading:11119301-Apolipoproteins E,
pubmed-meshheading:11119301-Cholesterol,
pubmed-meshheading:11119301-Cholesterol, LDL,
pubmed-meshheading:11119301-Costa Rica,
pubmed-meshheading:11119301-Dietary Fats,
pubmed-meshheading:11119301-Female,
pubmed-meshheading:11119301-Food Habits,
pubmed-meshheading:11119301-Gene Frequency,
pubmed-meshheading:11119301-Humans,
pubmed-meshheading:11119301-Male,
pubmed-meshheading:11119301-Middle Aged,
pubmed-meshheading:11119301-Polymorphism, Genetic
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pubmed:year |
2001
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pubmed:articleTitle |
Gene-diet interactions and plasma lipoproteins: role of apolipoprotein E and habitual saturated fat intake.
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pubmed:affiliation |
Department of Nutrition, Harvard School of Public Health, Boston, Massachusetts 02115, USA. hcampos@hsph.harvard.edu
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pubmed:publicationType |
Journal Article,
Research Support, U.S. Gov't, P.H.S.,
Research Support, Non-U.S. Gov't
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