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Predicate | Object |
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
1
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pubmed:dateCreated |
1998-3-10
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pubmed:abstractText |
The effect of dietary n-3 or n-6 polyunsaturated fatty acids on the development of autoimmune insulitis was analysed in diabetes-prone BB rats. Litter-matched groups of rats received a standard open formula NIH-07 (National Institutes of Health, NIH) diet enriched with 10% fish oil, 10% flaxseed oil or with 10% palm oil plus 2% cholesterol during the period of insulitis onset (50-70 days of age). Analysis of cytokine gene expression in pancreatic RNA revealed an increase of IFN-gamma and a decrease of IL-10 mRNA with onset of insulitis. When compared to unsupplemented NIH, none of the three fat-enriched diets depressed the rise of IFN-gamma gene expression or the influx of leukocytes into islets. However, all of the fat-enriched diets led to significantly higher IL-10 mRNA levels. Although a specific anti-inflammatory effect of fish oil was not seen in the pancreas, a clear shift of the Th1/Th2 cytokine mRNA ratio towards Th2 was seen in the gut-associated immune system. We conclude that diets high in fat support IL-10 without suppressing IFN-gamma gene expression in islet inflammation. A special anti-inflammatory effect of fish oil was not seen in pancreatic lesions of BB rats, although there was strong modulation of the IFN-gamma/IL-10 mRNA ratio in the gut associated immune system.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical |
http://linkedlifedata.com/resource/pubmed/chemical/Cytokines,
http://linkedlifedata.com/resource/pubmed/chemical/Dietary Fats,
http://linkedlifedata.com/resource/pubmed/chemical/Fatty Acids,
http://linkedlifedata.com/resource/pubmed/chemical/Fish Oils,
http://linkedlifedata.com/resource/pubmed/chemical/Linseed Oil
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pubmed:status |
MEDLINE
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pubmed:month |
Feb
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pubmed:issn |
0896-8411
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pubmed:author | |
pubmed:copyrightInfo |
Copyright 1998 Academic Press Limited.
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pubmed:issnType |
Print
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pubmed:volume |
11
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
97-103
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pubmed:dateRevised |
2006-11-15
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pubmed:meshHeading |
pubmed-meshheading:9480727-Animals,
pubmed-meshheading:9480727-Cytokines,
pubmed-meshheading:9480727-Diabetes Mellitus, Type 1,
pubmed-meshheading:9480727-Dietary Fats,
pubmed-meshheading:9480727-Disease Susceptibility,
pubmed-meshheading:9480727-Fatty Acids,
pubmed-meshheading:9480727-Fish Oils,
pubmed-meshheading:9480727-Gene Expression Regulation,
pubmed-meshheading:9480727-Intestine, Small,
pubmed-meshheading:9480727-Linseed Oil,
pubmed-meshheading:9480727-Organ Specificity,
pubmed-meshheading:9480727-Pancreas,
pubmed-meshheading:9480727-Peyer's Patches,
pubmed-meshheading:9480727-Rats,
pubmed-meshheading:9480727-Rats, Inbred BB,
pubmed-meshheading:9480727-Th1 Cells,
pubmed-meshheading:9480727-Th2 Cells
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pubmed:year |
1998
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pubmed:articleTitle |
Impact of dietary fat on Th1/Th2 cytokine gene expression in the pancreas and gut of diabetes-prone BB rats.
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pubmed:affiliation |
Diabetes Research Institute, University of Düsseldorf, Germany.
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pubmed:publicationType |
Journal Article,
Research Support, Non-U.S. Gov't
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