Linked Life Data

8871125

Source:http://linkedlifedata.com/resource/pubmed/id/8871125

Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
6
pubmed:dateCreated
1997-1-7
pubmed:abstractText
The distribution of total aflatoxin (AFT) and cyclopiazonic acid (CPA) between conidia and mycelial matrix was studied in five isolates of Aspergillus flavus Link cultured on maize grain for 20 days at 30 degrees C. Total aflatoxin and CPA production differed between the isolates with Aspergillus flavus F2R4FP 1-5 producing the most AFT (conidia-0.245 microgram/g; mycelial matrix-83 micrograms/g) and CPA (conidia-0.091 microgram/g; mycelial matrix-37 micrograms/g). The production of AFT and CPA by this isolate was compared in liquid (malt-extract-yeast-extract-glucose) and solid substrates (yeast extract sucrose agar and maize) at 30 degrees C. The ratio of AFT:CPA in maize decreased from 16.6:1 to 1.6:1 between 7 and 21 days' incubation. In liquid culture and yeast extract sucrose agar, the ratios were reversed and ranged from 1:3 to 1:9 and 1:22 to 1:28, respectively, the greatest difference in both media occurring after 15 days.
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:issn
0265-203X
pubmed:author
pubmed:issnType
Print
pubmed:volume
13
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
677-85
pubmed:dateRevised
2006-11-15
pubmed:meshHeading
pubmed:articleTitle
Co-production of aflatoxins and cyclopiazonic acid in isolates of Aspergillus flavus.
pubmed:affiliation
Department of Bioscience and Biotechnology, University of Strathclyde, Glasgow, UK.
pubmed:publicationType
Journal Article, Comparative Study, Research Support, Non-U.S. Gov't