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Predicate | Object |
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
2
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pubmed:dateCreated |
1993-4-20
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pubmed:abstractText |
Concentrations of seven single PCB indicator congeners were measured in 99 food samples. These concentrations were converted into a total PCB content and used for estimating total PCB intake among Finns. The average intake from food is 15 micrograms/day or 0.25 mu/kg body weight per day, which showed no change during the late 1980s. Approximately half of the intake comes from fish. The composition of the PCB mixture varies a lot in different sample types, which emphasizes the importance of single compound determination.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical | |
pubmed:status |
MEDLINE
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pubmed:month |
Feb
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pubmed:issn |
0044-3026
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
196
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
126-30
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pubmed:dateRevised |
2004-11-17
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pubmed:meshHeading |
pubmed-meshheading:8456563-Animals,
pubmed-meshheading:8456563-Dairy Products,
pubmed-meshheading:8456563-Diet,
pubmed-meshheading:8456563-Dietary Fats,
pubmed-meshheading:8456563-Eating,
pubmed-meshheading:8456563-Eggs,
pubmed-meshheading:8456563-Finland,
pubmed-meshheading:8456563-Fishes,
pubmed-meshheading:8456563-Humans,
pubmed-meshheading:8456563-Meat,
pubmed-meshheading:8456563-Polychlorinated Biphenyls
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pubmed:year |
1993
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pubmed:articleTitle |
Intake of polychlorinated biphenyls (PCB) from the Finnish diet.
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pubmed:affiliation |
Technical Research Centre of Finland, Food Research Laboratory, Espoo.
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pubmed:publicationType |
Journal Article
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