8436661

Source:http://linkedlifedata.com/resource/pubmed/id/8436661

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0008562, umls-concept:C0026131, umls-concept:C0185125, umls-concept:C0597304, umls-concept:C2603343
pubmed:issue	1
pubmed:dateCreated	1993-3-25
pubmed:language	eng
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/2985125R
pubmed:citationSubset	IM
pubmed:chemical	http://linkedlifedata.com/resource/pubmed/chemical/Milk Proteins, http://linkedlifedata.com/resource/pubmed/chemical/Peptide Hydrolases
pubmed:status	MEDLINE
pubmed:month	Feb
pubmed:issn	0022-0299
pubmed:author	pubmed-author:López-FandiñoRR, pubmed-author:OlanoAA, pubmed-author:RamosMM, pubmed-author:San JoséCC
pubmed:issnType	Print
pubmed:volume	60
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	111-6
pubmed:dateRevised	2008-11-21
pubmed:meshHeading	pubmed-meshheading:8436661-Animals, pubmed-meshheading:8436661-Chromatography, High Pressure Liquid, pubmed-meshheading:8436661-Electrophoresis, Polyacrylamide Gel, pubmed-meshheading:8436661-Food Preservation, pubmed-meshheading:8436661-Hot Temperature, pubmed-meshheading:8436661-Milk, pubmed-meshheading:8436661-Milk Proteins, pubmed-meshheading:8436661-Peptide Hydrolases
pubmed:year	1993
pubmed:articleTitle	Application of reversed-phase HPLC to the study of proteolysis in UHT milk.
pubmed:affiliation	Instituto de Fermentaciones Industriales (CSIC), Madrid, España.
pubmed:publicationType	Journal Article, Research Support, Non-U.S. Gov't