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rdf:type |
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lifeskim:mentions |
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pubmed:issue |
1
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pubmed:dateCreated |
1994-3-7
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pubmed:abstractText |
To investigate the possibility that previously demonstrated reductions in photoreceptor sensitivity to light in n-3 fatty-acid-deficient rats can be explained by alterations in rhodopsin content and/or function.
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pubmed:language |
eng
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pubmed:journal |
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pubmed:citationSubset |
IM
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pubmed:chemical |
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pubmed:status |
MEDLINE
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pubmed:month |
Jan
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pubmed:issn |
0146-0404
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pubmed:author |
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pubmed:issnType |
Print
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pubmed:volume |
35
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
91-100
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pubmed:dateRevised |
2010-3-24
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pubmed:meshHeading |
pubmed-meshheading:8300367-Animals,
pubmed-meshheading:8300367-Cell Count,
pubmed-meshheading:8300367-Dark Adaptation,
pubmed-meshheading:8300367-Fatty Acids, Omega-3,
pubmed-meshheading:8300367-Light,
pubmed-meshheading:8300367-Lipids,
pubmed-meshheading:8300367-Phospholipids,
pubmed-meshheading:8300367-Photoreceptor Cells,
pubmed-meshheading:8300367-Rats,
pubmed-meshheading:8300367-Rats, Sprague-Dawley,
pubmed-meshheading:8300367-Retina,
pubmed-meshheading:8300367-Rhodopsin,
pubmed-meshheading:8300367-Safflower Oil,
pubmed-meshheading:8300367-Soybean Oil
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pubmed:year |
1994
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pubmed:articleTitle |
Dietary deficiency of N-3 fatty acids alters rhodopsin content and function in the rat retina.
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pubmed:affiliation |
Department of Ophthalomology, University of Zürich, Switzerland.
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pubmed:publicationType |
Journal Article,
Research Support, Non-U.S. Gov't
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