Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
3
pubmed:dateCreated
1994-3-9
pubmed:abstractText
Indices of lipid peroxidation were investigated in muscle tissues of 1) calves depleted of vitamin E and/or Se and 2) calves depleted of vitamin E and Se and fed daily supplements of polyunsaturated fatty acids (PUFA). Calves deficient in both vitamin E and Se or deficient in vitamin E alone showed elevated muscle concentrations of thiobarbituric acid-reactive substances (TBARS), ascorbate-induced TBARS (ATBARS), ascorbate-induced hexanal and iron-induced 4-hydroxynonenal (HNE). Muscle tissue of calves depleted of Se alone showed no increases in these indices of lipid peroxidation. Two further groups of calves were fed diets either sufficient or deficient in both vitamin E and Se. Both of these groups were then fed linseed oil, protected against ruminal hydrogenation, as a source of PUFA. The deficient animals had higher muscle concentrations of all three indices of lipid peroxidation than the supplemented calves. Furthermore, feeding PUFA to vitamin E and Se deficient animals increased muscle concentrations of induced HNE to levels above those in deficient animals not fed PUFA supplements.
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:issn
0300-9831
pubmed:author
pubmed:issnType
Print
pubmed:volume
63
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
188-94
pubmed:dateRevised
2007-2-21
pubmed:meshHeading
pubmed:year
1993
pubmed:articleTitle
Vitamin E and selenium deficiencies increase indices of lipid peroxidation in muscle tissue of ruminant calves.
pubmed:affiliation
Veterinary Sciences Division, Department of Agriculture for Northern Ireland, Stormont, Belfast, U.K.
pubmed:publicationType
Journal Article