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Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:issue |
3
|
pubmed:dateCreated |
1993-12-16
|
pubmed:commentsCorrections | |
pubmed:language |
eng
|
pubmed:journal | |
pubmed:citationSubset |
AIM
|
pubmed:status |
MEDLINE
|
pubmed:month |
Sep
|
pubmed:issn |
0002-9165
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
58
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
449-51
|
pubmed:dateRevised |
2008-11-21
|
pubmed:meshHeading |
pubmed-meshheading:8237859-Adult,
pubmed-meshheading:8237859-Blood,
pubmed-meshheading:8237859-Eating,
pubmed-meshheading:8237859-Female,
pubmed-meshheading:8237859-Humans,
pubmed-meshheading:8237859-Male,
pubmed-meshheading:8237859-Middle Aged,
pubmed-meshheading:8237859-Nutritional Physiological Phenomena,
pubmed-meshheading:8237859-Osmolar Concentration
|
pubmed:year |
1993
|
pubmed:articleTitle |
Comparison of intake and blood concentrations of micronutrients.
|
pubmed:publicationType |
Letter,
Comparative Study,
Comment
|