rdf:type |
|
lifeskim:mentions |
|
pubmed:issue |
2
|
pubmed:dateCreated |
1995-9-11
|
pubmed:abstractText |
Self-report of dietary intake could be biased by social desirability or social approval thus affecting risk estimates in epidemiological studies. These constructs produce response set biases, which are evident when testing in domains characterized by easily recognizable correct or desirable responses. Given the social and psychological value ascribed to diet, assessment methodologies used most commonly in epidemiological studies are particularly vulnerable to these biases.
|
pubmed:commentsCorrections |
|
pubmed:language |
eng
|
pubmed:journal |
|
pubmed:citationSubset |
IM
|
pubmed:status |
MEDLINE
|
pubmed:month |
Apr
|
pubmed:issn |
0300-5771
|
pubmed:author |
|
pubmed:issnType |
Print
|
pubmed:volume |
24
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
389-98
|
pubmed:dateRevised |
2011-11-17
|
pubmed:meshHeading |
pubmed-meshheading:7635601-Bias (Epidemiology),
pubmed-meshheading:7635601-Diet Records,
pubmed-meshheading:7635601-Effect Modifier, Epidemiologic,
pubmed-meshheading:7635601-Female,
pubmed-meshheading:7635601-Humans,
pubmed-meshheading:7635601-Linear Models,
pubmed-meshheading:7635601-Male,
pubmed-meshheading:7635601-Middle Aged,
pubmed-meshheading:7635601-Questionnaires,
pubmed-meshheading:7635601-Reproducibility of Results,
pubmed-meshheading:7635601-Sex Factors,
pubmed-meshheading:7635601-Social Desirability,
pubmed-meshheading:7635601-Truth Disclosure,
pubmed-meshheading:7635601-United States
|
pubmed:year |
1995
|
pubmed:articleTitle |
Social desirability bias in dietary self-report may compromise the validity of dietary intake measures.
|
pubmed:affiliation |
Division of Preventive and Behavioral Medicine, University of Massachusetts Medical School, Worcester 01655, USA.
|
pubmed:publicationType |
Journal Article
|