Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
3
pubmed:dateCreated
1995-7-6
pubmed:abstractText
LamB (maltoporin) of Escherichia coli outer membrane was reconstituted into artificial lipid bilayer membranes. The channel contains a binding site for sugars and is blocked for ions when the site is occupied by a sugar. The on and off reactions of sugar binding cause an increase of the noise of the current through the channel. The sugar-induced current noise of maltoporin was used for the evaluation of the sugar-binding kinetics for different sugars of the maltooligosaccharide series and for sucrose. The on rate constant for sugar binding was between 10(6) and 10(7) M-1.s-1 for the maltooligosaccharides and corresponds to the movement of the sugars from the aqueous phase to the central binding site. The off rate (corresponding to the release of the sugars from the channel) decreased with increasing number of glucose residues in the maltooligosaccharides from approximately 2,000 s-1 for maltotriose to 180 s-1 for maltoheptaose. The kinetics for sucrose movement was considerably slower. The activation energies of the stability constant and of the rate constants for sugar binding were evaluated from noise experiments at different temperatures. The role of LamB in the transport of maltooligosaccharides across the outer membrane is discussed.
pubmed:commentsCorrections
http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-1100596, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-13211998, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-1380671, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-1649946, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-1693746, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-1722560, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-1846143, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-2001992, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-2419312, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-2435841, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-2440722, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-2521623, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-2580220, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-2849372, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-2901351, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-2981826, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-299785, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-315521, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-3276691, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-3323520, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-356882, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-4040134, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-4617247, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-47397, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-6166584, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-6204968, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-6279569, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-64260, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-6444720, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-6445892, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-6990923, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-6995425, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-7520291, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-769042, http://linkedlifedata.com/resource/pubmed/commentcorrection/7539481-776623
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
http://linkedlifedata.com/resource/pubmed/chemical/Bacterial Outer Membrane Proteins, http://linkedlifedata.com/resource/pubmed/chemical/Carbohydrates, http://linkedlifedata.com/resource/pubmed/chemical/Ion Channels, http://linkedlifedata.com/resource/pubmed/chemical/Maltose, http://linkedlifedata.com/resource/pubmed/chemical/Oligosaccharides, http://linkedlifedata.com/resource/pubmed/chemical/Porins, http://linkedlifedata.com/resource/pubmed/chemical/Receptors, Virus, http://linkedlifedata.com/resource/pubmed/chemical/Trisaccharides, http://linkedlifedata.com/resource/pubmed/chemical/maltooligosaccharides, http://linkedlifedata.com/resource/pubmed/chemical/maltoporins, http://linkedlifedata.com/resource/pubmed/chemical/maltotetraose, http://linkedlifedata.com/resource/pubmed/chemical/maltotriose
pubmed:status
MEDLINE
pubmed:month
Mar
pubmed:issn
0022-1295
pubmed:author
pubmed:issnType
Print
pubmed:volume
105
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
385-401
pubmed:dateRevised
2009-11-18
pubmed:meshHeading
pubmed:year
1995
pubmed:articleTitle
Evaluation of the rate constants of sugar transport through maltoporin (LamB) of Escherichia coli from the sugar-induced current noise.
pubmed:affiliation
Lehrstuhl fur Biotechnologie, Theodor-Boveri-Institut (Biozentrum), Universität Würzburg, Germany.
pubmed:publicationType
Journal Article, Research Support, Non-U.S. Gov't