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| Predicate | Object |
|---|---|
| rdf:type | |
| lifeskim:mentions | |
| pubmed:issue |
4
|
| pubmed:dateCreated |
1980-10-27
|
| pubmed:abstractText |
A simple high performance liquid chromatographic (HPLC) method for determining thiabendazole in fruits has been developed. Thiadazole is extracted with methanol and the extract is washed with n-hexane saturated with methanol. The determination is carried out by HPLC with fluorometric detection. LiChrosorb RP-8 is used as stationary phase and methanol-0.28% ammonia water (60+60) as mobile phase; alpha-methylindole is added as an internal standard. The limit of detection of this method is 0.1 microgram thiabendazole/g. Recoveries are more than 92%.
|
| pubmed:language |
eng
|
| pubmed:journal | |
| pubmed:citationSubset |
IM
|
| pubmed:chemical | |
| pubmed:status |
MEDLINE
|
| pubmed:month |
Jul
|
| pubmed:issn |
0004-5756
|
| pubmed:author | |
| pubmed:issnType |
Print
|
| pubmed:volume |
63
|
| pubmed:owner |
NLM
|
| pubmed:authorsComplete |
Y
|
| pubmed:pagination |
747-9
|
| pubmed:dateRevised |
2000-12-18
|
| pubmed:meshHeading | |
| pubmed:year |
1980
|
| pubmed:articleTitle |
High performance liquid chromatography of thiabendazole residues in banana citrus fruits.
|
| pubmed:publicationType |
Journal Article
|