7328985

Source:http://linkedlifedata.com/resource/pubmed/id/7328985

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0007996, umls-concept:C0023884, umls-concept:C0025017, umls-concept:C0026845, umls-concept:C0027075, umls-concept:C0030232, umls-concept:C0035168, umls-concept:C0042614, umls-concept:C0042615, umls-concept:C0199219, umls-concept:C0205358, umls-concept:C0205463, umls-concept:C0206212, umls-concept:C0332306, umls-concept:C0341628, umls-concept:C0391845, umls-concept:C0449445, umls-concept:C0678215, umls-concept:C1135183, umls-concept:C1518860, umls-concept:C1971630
pubmed:issue	5
pubmed:dateCreated	1982-4-12
pubmed:language	jpn
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/0057113
pubmed:citationSubset	IM
pubmed:status	MEDLINE
pubmed:month	Oct
pubmed:issn	0021-5295
pubmed:author	pubmed-author:MaedaHH, pubmed-author:SamejimaKK, pubmed-author:TamuraTT, pubmed-author:YuasaAA
pubmed:issnType	Print
pubmed:volume	43
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	741-8
pubmed:dateRevised	2011-7-25
pubmed:meshHeading	pubmed-meshheading:7328985-Animals, pubmed-meshheading:7328985-Hydrogen-Ion Concentration, pubmed-meshheading:7328985-Lysosomes, pubmed-meshheading:7328985-Meat, pubmed-meshheading:7328985-Muscles, pubmed-meshheading:7328985-Myofibrils, pubmed-meshheading:7328985-Postmortem Changes, pubmed-meshheading:7328985-Swine
pubmed:year	1981
pubmed:articleTitle	[Researches on meat and liver quality: an approach from meat inspection and veterinary physiological chemistry. I. pH, lysosomal enzymes and myofibrils in PSE (pale, soft, exudative) porcine muscle (author's transl)].
pubmed:publicationType	Journal Article, English Abstract