Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
1
pubmed:dateCreated
1981-11-22
pubmed:abstractText
This report is on the twelfth in the series on the presence of pesticide and other chemical residues in the average diet of the United States' heartiest eater, the young adult male. Twenty market baskets were collected in 20 U.S. cities that ranged in population from less than 50,000 to 1 million or more. Composites of 12 food classes were analyzed. Averages and ranges of residues found are reported for August 1975 through July 1976, by food class. In addition to the pesticide and chemical residues, data for lead, cadmium, selenium, mercury, arsenic, and zinc are included. The individual items making up the dairy and meat composites in four market baskets were analyzed separately for pesticide residues, and the results are included. Results of recovery studies of pesticides and chemicals within various food classes are also presented.
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:month
Jun
pubmed:issn
0031-6156
pubmed:author
pubmed:issnType
Print
pubmed:volume
15
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
54-69
pubmed:dateRevised
2009-11-11
pubmed:meshHeading
pubmed:year
1981
pubmed:articleTitle
Pesticide, metal, and other chemical residues in adult total diet samples--(XII)--August 1975-July 1976.
pubmed:publicationType
Journal Article