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rdf:type |
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lifeskim:mentions |
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pubmed:issue |
1
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pubmed:dateCreated |
1980-6-27
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pubmed:abstractText |
Nine hyperlipoproteinaemic patients were treated with a serum lipid-lowering diet during 4 weeks in a metabolic ward. The diet contained 35% energy from fat and the ratio between polyunsaturated and saturated fats (the P/S ratio) was 2.0. This treatment caused a reduction of the serum concentrations of the low density lipoprotein cholesterol (Chol) by 17% (P less than 0.01), of the apolipoprotein (apo) B by 27% (P less than 0.01), of high density lipoprotein (HDL) Chol by 15% (P less than 0.05) and of the apo A-I by 9% (P less than 0.02). The apo B/apo A-I ratio decreased by 19% (P less than 0.01). It is suggested that the reduced HLD Chol and apo A-I concentrations may be due to both the qualitative change to more polyunsaturated fats in the diet and to the reduction of the total dietary fat intake.
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pubmed:language |
eng
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pubmed:journal |
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pubmed:citationSubset |
IM
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pubmed:chemical |
http://linkedlifedata.com/resource/pubmed/chemical/Apolipoprotein A-I,
http://linkedlifedata.com/resource/pubmed/chemical/Apolipoproteins,
http://linkedlifedata.com/resource/pubmed/chemical/Cholesterol,
http://linkedlifedata.com/resource/pubmed/chemical/Cholesterol, Dietary,
http://linkedlifedata.com/resource/pubmed/chemical/Dietary Fats,
http://linkedlifedata.com/resource/pubmed/chemical/Lipoproteins, HDL,
http://linkedlifedata.com/resource/pubmed/chemical/Lipoproteins, LDL,
http://linkedlifedata.com/resource/pubmed/chemical/Lipoproteins, VLDL
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pubmed:status |
MEDLINE
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pubmed:month |
Jan
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pubmed:issn |
0021-9150
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pubmed:author |
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pubmed:issnType |
Print
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pubmed:volume |
35
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
21-7
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pubmed:dateRevised |
2006-11-15
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pubmed:meshHeading |
pubmed-meshheading:6768372-Adult,
pubmed-meshheading:6768372-Aged,
pubmed-meshheading:6768372-Apolipoprotein A-I,
pubmed-meshheading:6768372-Apolipoproteins,
pubmed-meshheading:6768372-Cholesterol,
pubmed-meshheading:6768372-Cholesterol, Dietary,
pubmed-meshheading:6768372-Diet, Reducing,
pubmed-meshheading:6768372-Dietary Fats,
pubmed-meshheading:6768372-Female,
pubmed-meshheading:6768372-Humans,
pubmed-meshheading:6768372-Hyperlipoproteinemia Type II,
pubmed-meshheading:6768372-Hyperlipoproteinemia Type III,
pubmed-meshheading:6768372-Hyperlipoproteinemia Type IV,
pubmed-meshheading:6768372-Hyperlipoproteinemias,
pubmed-meshheading:6768372-Lipoproteins, HDL,
pubmed-meshheading:6768372-Lipoproteins, LDL,
pubmed-meshheading:6768372-Lipoproteins, VLDL,
pubmed-meshheading:6768372-Male,
pubmed-meshheading:6768372-Middle Aged
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pubmed:year |
1980
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pubmed:articleTitle |
Reduction of high density lipoprotein cholesterol and apoliproprotein A-I concentrations by a lipid-lowering diet.
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pubmed:publicationType |
Journal Article
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