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Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:dateCreated |
1983-12-17
|
pubmed:language |
eng
|
pubmed:journal | |
pubmed:citationSubset |
IM
|
pubmed:chemical | |
pubmed:status |
MEDLINE
|
pubmed:issn |
0199-9885
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
2
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
113-32
|
pubmed:dateRevised |
2004-11-17
|
pubmed:meshHeading |
pubmed-meshheading:6764728-Agriculture,
pubmed-meshheading:6764728-Dietary Carbohydrates,
pubmed-meshheading:6764728-Energy Intake,
pubmed-meshheading:6764728-Food Habits,
pubmed-meshheading:6764728-Food Handling,
pubmed-meshheading:6764728-Humans,
pubmed-meshheading:6764728-Nutritional Requirements,
pubmed-meshheading:6764728-United States
|
pubmed:year |
1982
|
pubmed:articleTitle |
Recent trends in carbohydrate consumption.
|
pubmed:publicationType |
Journal Article,
Review
|