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| pubmed-article:629774 | lifeskim:mentions | umls-concept:C0001779 | lld:lifeskim |
| pubmed-article:629774 | lifeskim:mentions | umls-concept:C0012171 | lld:lifeskim |
| pubmed-article:629774 | lifeskim:mentions | umls-concept:C0040300 | lld:lifeskim |
| pubmed-article:629774 | lifeskim:mentions | umls-concept:C0085979 | lld:lifeskim |
| pubmed-article:629774 | lifeskim:mentions | umls-concept:C0009637 | lld:lifeskim |
| pubmed-article:629774 | lifeskim:mentions | umls-concept:C0332157 | lld:lifeskim |
| pubmed-article:629774 | lifeskim:mentions | umls-concept:C1149837 | lld:lifeskim |
| pubmed-article:629774 | lifeskim:mentions | umls-concept:C0439231 | lld:lifeskim |
| pubmed-article:629774 | pubmed:issue | 1 | lld:pubmed |
| pubmed-article:629774 | pubmed:dateCreated | 1978-4-26 | lld:pubmed |
| pubmed-article:629774 | pubmed:abstractText | Long-term exposure of guinea pigs to a diet rich in maize oil caused an increase in adipose-tissue lipoprotein lipase activity. A similar diet rich in beef tallow had no such effect, and neither diet affected the enzyme activity in heart, lung, diaphragm or skeletal muscle. | lld:pubmed |
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| pubmed-article:629774 | pubmed:language | eng | lld:pubmed |
| pubmed-article:629774 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:629774 | pubmed:citationSubset | IM | lld:pubmed |
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| pubmed-article:629774 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:629774 | pubmed:month | Jan | lld:pubmed |
| pubmed-article:629774 | pubmed:issn | 0264-6021 | lld:pubmed |
| pubmed-article:629774 | pubmed:author | pubmed-author:CryerAA | lld:pubmed |
| pubmed-article:629774 | pubmed:author | pubmed-author:GurrM IMI | lld:pubmed |
| pubmed-article:629774 | pubmed:author | pubmed-author:JonesH MHM | lld:pubmed |
| pubmed-article:629774 | pubmed:author | pubmed-author:KirtlandJJ | lld:pubmed |
| pubmed-article:629774 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:629774 | pubmed:day | 15 | lld:pubmed |
| pubmed-article:629774 | pubmed:volume | 170 | lld:pubmed |
| pubmed-article:629774 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:629774 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:629774 | pubmed:pagination | 169-72 | lld:pubmed |
| pubmed-article:629774 | pubmed:dateRevised | 2009-11-18 | lld:pubmed |
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| pubmed-article:629774 | pubmed:year | 1978 | lld:pubmed |
| pubmed-article:629774 | pubmed:articleTitle | Lipoprotein lipase activity in the tissues of guinea pigs exposed to different dietary fats from conception to three months of age. | lld:pubmed |
| pubmed-article:629774 | pubmed:publicationType | Journal Article | lld:pubmed |
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