Switch to
Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:issue |
2
|
pubmed:dateCreated |
1966-8-13
|
pubmed:language |
pol
|
pubmed:journal | |
pubmed:citationSubset |
IM
|
pubmed:status |
MEDLINE
|
pubmed:issn |
0033-2100
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
19
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
232-3
|
pubmed:dateRevised |
2009-11-19
|
pubmed:meshHeading |
pubmed-meshheading:5883569-Adolescent,
pubmed-meshheading:5883569-Adult,
pubmed-meshheading:5883569-Aged,
pubmed-meshheading:5883569-Blood Chemical Analysis,
pubmed-meshheading:5883569-Child,
pubmed-meshheading:5883569-Female,
pubmed-meshheading:5883569-Foodborne Diseases,
pubmed-meshheading:5883569-Hematocrit,
pubmed-meshheading:5883569-Hemolysis,
pubmed-meshheading:5883569-Humans,
pubmed-meshheading:5883569-Male,
pubmed-meshheading:5883569-Middle Aged
|
pubmed:year |
1965
|
pubmed:articleTitle |
[Hemolytic reactions in infectious food poisoning].
|
pubmed:publicationType |
Journal Article
|