5880667

Source:http://linkedlifedata.com/resource/pubmed/id/5880667

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Predicate	Object
rdf:type	pubmed:Citation
lifeskim:mentions	umls-concept:C0007452, umls-concept:C0086123, umls-concept:C0205287, umls-concept:C0391871, umls-concept:C0520510, umls-concept:C0670751, umls-concept:C1264633, umls-concept:C1707455
pubmed:issue	12
pubmed:dateCreated	1966-7-19
pubmed:language	eng
pubmed:journal	http://linkedlifedata.com/resource/pubmed/journal/0370623
pubmed:citationSubset	IM
pubmed:chemical	http://linkedlifedata.com/resource/pubmed/chemical/Fats, http://linkedlifedata.com/resource/pubmed/chemical/Lipoproteins, http://linkedlifedata.com/resource/pubmed/chemical/Surface-Active Agents
pubmed:status	MEDLINE
pubmed:month	Dec
pubmed:issn	0006-2960
pubmed:author	pubmed-author:HayashiSS, pubmed-author:SmithL MLM
pubmed:issnType	Print
pubmed:volume	4
pubmed:owner	NLM
pubmed:authorsComplete	Y
pubmed:pagination	2550-7
pubmed:dateRevised	2008-11-21
pubmed:meshHeading	pubmed-meshheading:5880667-Animals, pubmed-meshheading:5880667-Cattle, pubmed-meshheading:5880667-Chemical Phenomena, pubmed-meshheading:5880667-Chemistry, pubmed-meshheading:5880667-Fats, pubmed-meshheading:5880667-Lipoproteins, pubmed-meshheading:5880667-Milk, pubmed-meshheading:5880667-Surface-Active Agents, pubmed-meshheading:5880667-Ultracentrifugation
pubmed:year	1965
pubmed:articleTitle	Membranous material of bovine milk fat globules. I. Comparison of membranous fractions released by deoxycholate and by churning.
pubmed:publicationType	Journal Article, In Vitro