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Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:issue |
4
|
pubmed:dateCreated |
1966-6-16
|
pubmed:language |
eng
|
pubmed:journal | |
pubmed:citationSubset |
IM
|
pubmed:chemical | |
pubmed:status |
MEDLINE
|
pubmed:month |
Oct
|
pubmed:issn |
0022-2275
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
6
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
466-70
|
pubmed:dateRevised |
2008-11-21
|
pubmed:meshHeading |
pubmed-meshheading:5865374-Butter,
pubmed-meshheading:5865374-Chemical Phenomena,
pubmed-meshheading:5865374-Chemistry,
pubmed-meshheading:5865374-Chromatography, Gas,
pubmed-meshheading:5865374-Crystallization,
pubmed-meshheading:5865374-Cyclohexanes,
pubmed-meshheading:5865374-Fatty Acids,
pubmed-meshheading:5865374-Spectrum Analysis,
pubmed-meshheading:5865374-Urea
|
pubmed:year |
1965
|
pubmed:articleTitle |
Isolation of 11-cyclohexylundecanoic acid from butter.
|
pubmed:publicationType |
Journal Article,
In Vitro
|