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Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:issue |
10
|
pubmed:dateCreated |
1969-4-18
|
pubmed:language |
eng
|
pubmed:journal | |
pubmed:citationSubset |
IM
|
pubmed:chemical | |
pubmed:status |
MEDLINE
|
pubmed:month |
Oct
|
pubmed:issn |
0014-4754
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:day |
15
|
pubmed:volume |
24
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
998-9
|
pubmed:dateRevised |
2008-11-21
|
pubmed:meshHeading |
pubmed-meshheading:5711897-Chemical Phenomena,
pubmed-meshheading:5711897-Chemistry,
pubmed-meshheading:5711897-Chromatography,
pubmed-meshheading:5711897-Glucose,
pubmed-meshheading:5711897-Protons,
pubmed-meshheading:5711897-Solubility,
pubmed-meshheading:5711897-Sweetening Agents,
pubmed-meshheading:5711897-Taste Buds
|
pubmed:year |
1968
|
pubmed:articleTitle |
Synthesis and taste properties of an N-(glucose)-saccharin compound.
|
pubmed:publicationType |
Journal Article
|