Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
3
pubmed:dateCreated
1980-2-15
pubmed:abstractText
Two experiments were conducted with 36 adult White Leghorn roosters to determine the effect of previous intake of protein (Experiment 1) or purified cellulose (Experiment 2), body weight, and duration of starvation of the assay bird on the true metabolizable energy (TME) value of ground yellow corn. The mean TME value (+/- SE) of the corn was 4.06 +/- .03 and 4.06 +/- .04 kcal/g of dry matter in Experiment 1 and 2, respectively. Dietary levels of 10, 20, and 30% protein or 0, 7.5, and 15.0% supplementary cellulose, and body weight distribution had no significant (P greater than .05) effect on the TME value of the corn. Starvation for 12 hr before force feeding resulted in a significant (P less than .05) decrease of 4% in the TME value of the corn, whereas fasting periods of 24 or 48 hr had no significant effect. It is suggested that the assay birds be paired on the basis of body weight and starved for a minimum period of 24 hr prior to force feeding to reduce the variation associated with the estimate of TME.
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:month
May
pubmed:issn
0032-5791
pubmed:author
pubmed:issnType
Print
pubmed:volume
58
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
602-8
pubmed:dateRevised
2003-11-14
pubmed:meshHeading
pubmed:year
1979
pubmed:articleTitle
Effect of the previous diet, body weight, and duration of starvation of the assay bird on the true metabolizable energy value of corn.
pubmed:publicationType
Journal Article