Linked Life Data

4659083

Source:http://linkedlifedata.com/resource/pubmed/id/4659083

Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
6
pubmed:dateCreated
1973-6-19
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:issn
0032-2938
pubmed:author
pubmed:issnType
Print
pubmed:volume
11
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
1602-11
pubmed:dateRevised
2008-11-21
pubmed:meshHeading
pubmed:year
1972
pubmed:articleTitle
Biological evaluation of the nutritive value of edible fats. I. Effect of selected fats on the consumption, fat digestibility coefficients, gain of body weight and some enzymatic tests in the serum and liver of experimental animals.
pubmed:publicationType
Journal Article