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| Predicate | Object |
|---|---|
| rdf:type | |
| lifeskim:mentions | |
| pubmed:issue |
5
|
| pubmed:dateCreated |
1974-2-11
|
| pubmed:language |
eng
|
| pubmed:journal | |
| pubmed:citationSubset |
IM
|
| pubmed:chemical | |
| pubmed:status |
MEDLINE
|
| pubmed:month |
Nov
|
| pubmed:issn |
0011-2240
|
| pubmed:author | |
| pubmed:issnType |
Print
|
| pubmed:volume |
10
|
| pubmed:owner |
NLM
|
| pubmed:authorsComplete |
Y
|
| pubmed:pagination |
427-31
|
| pubmed:dateRevised |
2000-12-18
|
| pubmed:meshHeading |
pubmed-meshheading:4586846-Cell Survival,
pubmed-meshheading:4586846-Culture Media,
pubmed-meshheading:4586846-Freeze Drying,
pubmed-meshheading:4586846-Hydrogen-Ion Concentration,
pubmed-meshheading:4586846-Lipids,
pubmed-meshheading:4586846-Phospholipids,
pubmed-meshheading:4586846-Preservation, Biological,
pubmed-meshheading:4586846-Saccharomyces cerevisiae
|
| pubmed:year |
1973
|
| pubmed:articleTitle |
Proceedings: The phospholipid degradation and cellular death caused by freeze-thawing or freeze-drying of yeast.
|
| pubmed:publicationType |
Journal Article
|