Linked Life Data

34507

Source:http://linkedlifedata.com/resource/pubmed/id/34507

Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
2
pubmed:dateCreated
1979-6-26
pubmed:abstractText
1. Isolated cultures of Streptococcus mutans form lactic acid as well as small amounts of formic acid and acetic acid during the anaerobic break down of glucose. The composition of the acids in terms of percent is independent of time. 2. Plaque specimens incubated in vitro show a complicated spectrum of substances; propionic and butyric acids are found in addition to lactic, formic, and acetic acids. The composition in terms of percent depends on the incubation period. The percentage of lactic acid drops as the incubation period is extended. 3. Just as the plaque, the product spectrum of isolated streptococci in terms of quantitative composition depends on the buffer capacity.
pubmed:language
ger
pubmed:journal
pubmed:citationSubset
D
pubmed:chemical
pubmed:status
MEDLINE
pubmed:month
Feb
pubmed:issn
0012-1029
pubmed:author
pubmed:issnType
Print
pubmed:volume
34
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
162-4
pubmed:dateRevised
2006-11-15
pubmed:meshHeading
pubmed:year
1979
pubmed:articleTitle
[Comparison of the metabolism of isolated streptococci and dental plaque].
pubmed:publicationType
Journal Article, Comparative Study, English Abstract