Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
2
pubmed:dateCreated
1988-3-10
pubmed:abstractText
The maximum specific growth rate of Streptococcus lactis and Streptococcus cremoris on synthetic medium containing glutamate but no glutamine decreases rapidly above pH 7. Growth of these organisms is extended to pH values in excess of 8 in the presence of glutamine. These results can be explained by the kinetic properties of glutamate and glutamine transport (B. Poolman, E. J. Smid, and W. N. Konings, J. Bacteriol. 169:2755-2761, 1987). At alkaline pH the rate of growth in the absence of glutamine is limited by the capacity to accumulate glutamate due to the decreased availability of glutamic acid, the transported species of the glutamate-glutamine transport system. Kinetic analysis of leucine and valine transport shows that the maximal rate of uptake of these amino acids by the branched-chain amino acid transport system is 10 times higher in S. lactis cells grown on synthetic medium containing amino acids than in cells grown in complex broth. For cells grown on synthetic medium, the maximal rate of transport exceeds by about 5 times the requirements at maximum specific growth rates for leucine, isoleucine, and valine (on the basis of the amino acid composition of the cell). The maximal rate of phenylalanine uptake by the aromatic amino acid transport system is in small excess of the requirement for this amino acid at maximum specific growth rates. Analysis of the internal amino acid pools of chemostat-grown cells indicates that passive influx of (some) aromatic amino acids may contribute to the net uptake at high dilution rates.
pubmed:commentsCorrections
http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-14907713, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-16347280, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-16347303, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-2822669, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-2856922, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-2984179, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-3040747, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-3106334, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-3119562, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-3325795, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-3558320, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-3584068, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-6160809, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-6354080, http://linkedlifedata.com/resource/pubmed/commentcorrection/3123462-7130128
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:month
Feb
pubmed:issn
0021-9193
pubmed:author
pubmed:issnType
Print
pubmed:volume
170
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
700-7
pubmed:dateRevised
2010-9-9
pubmed:meshHeading
pubmed:year
1988
pubmed:articleTitle
Relation of growth of Streptococcus lactis and Streptococcus cremoris to amino acid transport.
pubmed:affiliation
Department of Microbiology, University of Groningen, The Netherlands.
pubmed:publicationType
Journal Article, Research Support, Non-U.S. Gov't