| pubmed-article:2852566 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:2852566 | lifeskim:mentions | umls-concept:C0995150 | lld:lifeskim |
| pubmed-article:2852566 | lifeskim:mentions | umls-concept:C0039011 | lld:lifeskim |
| pubmed-article:2852566 | lifeskim:mentions | umls-concept:C0004153 | lld:lifeskim |
| pubmed-article:2852566 | lifeskim:mentions | umls-concept:C0020443 | lld:lifeskim |
| pubmed-article:2852566 | lifeskim:mentions | umls-concept:C0070203 | lld:lifeskim |
| pubmed-article:2852566 | pubmed:issue | 9 | lld:pubmed |
| pubmed-article:2852566 | pubmed:dateCreated | 1989-4-19 | lld:pubmed |
| pubmed-article:2852566 | pubmed:abstractText | We studied the effect of dietary grapefruit pectin on plasma cholesterol and the development of atherosclerosis in 18 miniature swine. Pigs were randomized to one of three diets: no added fat (I), added fat/cellulose (II), and added fat/pectin (III). Plasma cholesterol was measured monthly. Arteries were examined for atherosclerosis at the termination of the experiment. Pectin supplementation of an added fat diet resulted in a significantly lower average plasma cholesterol than did cellulose supplementation (168 mg/dl vs. 249 mg/dl, p less than 0.05). The pectin-fed pigs also developed less atherosclerosis of their aortas (1.1% vs. 7.0%, p less than 0.05) and coronary arteries (2.9% vs. 26.2% cross-sectional narrowing, p less than 0.05). Plasma cholesterol levels correlated with the severity of aortic (r = 0.836) and coronary artery (r = 0.735) atherosclerosis. We conclude that dietary grapefruit pectin supplementation inhibits hypercholesterolemia and appears to be proportionately protective against atherosclerosis. | lld:pubmed |
| pubmed-article:2852566 | pubmed:language | eng | lld:pubmed |
| pubmed-article:2852566 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:2852566 | pubmed:citationSubset | IM | lld:pubmed |
| pubmed-article:2852566 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:2852566 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:2852566 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:2852566 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:2852566 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:2852566 | pubmed:month | Sep | lld:pubmed |
| pubmed-article:2852566 | pubmed:issn | 0160-9289 | lld:pubmed |
| pubmed-article:2852566 | pubmed:author | pubmed-author:RiceR WRW | lld:pubmed |
| pubmed-article:2852566 | pubmed:author | pubmed-author:CerdaJ JJJ | lld:pubmed |
| pubmed-article:2852566 | pubmed:author | pubmed-author:BaumgartnerT... | lld:pubmed |
| pubmed-article:2852566 | pubmed:author | pubmed-author:BurginC WCW | lld:pubmed |
| pubmed-article:2852566 | pubmed:author | pubmed-author:RobbinsF LFL | lld:pubmed |
| pubmed-article:2852566 | pubmed:author | pubmed-author:BaekeyP APA | lld:pubmed |
| pubmed-article:2852566 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:2852566 | pubmed:volume | 11 | lld:pubmed |
| pubmed-article:2852566 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:2852566 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:2852566 | pubmed:pagination | 597-600 | lld:pubmed |
| pubmed-article:2852566 | pubmed:dateRevised | 2007-11-15 | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:meshHeading | pubmed-meshheading:2852566-... | lld:pubmed |
| pubmed-article:2852566 | pubmed:year | 1988 | lld:pubmed |
| pubmed-article:2852566 | pubmed:articleTitle | Grapefruit pectin inhibits hypercholesterolemia and atherosclerosis in miniature swine. | lld:pubmed |
| pubmed-article:2852566 | pubmed:affiliation | Department of Medicine, University of Florida College of Medicine, Gainesville 32610. | lld:pubmed |
| pubmed-article:2852566 | pubmed:publicationType | Journal Article | lld:pubmed |
| pubmed-article:2852566 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
