Linked Life Data

2831174

Source:http://linkedlifedata.com/resource/pubmed/id/2831174

Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
4
pubmed:dateCreated
1988-4-19
pubmed:abstractText
Since fish is a food rich in selenium in Sweden, selenium status among healthy adults was studied after a change to a diet containing 150-200 g of fish per day. In two experiments the fish diet was maintained for 6 and 11 weeks. The mean increase in plasma selenium was 0.13 mumol/l (13%). Most of the increase was evident already after 3 weeks. In previous studies of the same individuals this diet caused a delay in primary haemostasis and a decrease in platelet aggregability. There was no apparent temporal relationship between the increase in plasma selenium and the increase in bleeding time and the proportion of eicosapentaenoic acid in platelet or plasma phosphatidylcholine. Further analysis is necessary to distinguish the effects of fish fatty acids and selenium on haemostatic functions.
pubmed:language
eng
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:issn
0300-9831
pubmed:author
pubmed:issnType
Print
pubmed:volume
57
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
429-35
pubmed:dateRevised
2007-2-21
pubmed:meshHeading
pubmed:year
1987
pubmed:articleTitle
Effect of dietary fish on plasma selenium and its relation to haemostatic changes in healthy adults.
pubmed:affiliation
Department of Community Health Science, University of Lund, Sweden.
pubmed:publicationType
Journal Article, Research Support, Non-U.S. Gov't