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Predicate | Object |
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
1
|
pubmed:dateCreated |
1988-4-1
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pubmed:abstractText |
In a double-blind, block randomized study we investigated the effect of dietary supplementation with eicosapentaenoic acid in patients with psoriasis. The experimental group received 10 g of fish oil daily containing approximately 1.8 g eicosapentaenoic acid, while the controls were given an isoenergetic amount of olive oil. We found no significant change in the clinical manifestations of psoriasis in either group after 8 weeks of treatment. In the experimental group, the amount of n-3 fatty acids in serum phospholipids was significantly increased at the end of trial as compared to pre-treatment values, whereas the level of n-6 fatty acids was decreased.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical | |
pubmed:status |
MEDLINE
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pubmed:month |
Jan
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pubmed:issn |
0007-0963
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
118
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
77-83
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pubmed:dateRevised |
2007-11-15
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pubmed:meshHeading |
pubmed-meshheading:2829958-Adolescent,
pubmed-meshheading:2829958-Adult,
pubmed-meshheading:2829958-Aged,
pubmed-meshheading:2829958-Clinical Trials as Topic,
pubmed-meshheading:2829958-Diet,
pubmed-meshheading:2829958-Double-Blind Method,
pubmed-meshheading:2829958-Eicosapentaenoic Acid,
pubmed-meshheading:2829958-Female,
pubmed-meshheading:2829958-Humans,
pubmed-meshheading:2829958-Male,
pubmed-meshheading:2829958-Middle Aged,
pubmed-meshheading:2829958-Psoriasis,
pubmed-meshheading:2829958-Random Allocation
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pubmed:year |
1988
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pubmed:articleTitle |
Effect of dietary supplementation with n-3 fatty acids on clinical manifestations of psoriasis.
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pubmed:affiliation |
Department of Dermatology, Ullevål University Hospital, Oslo, Norway.
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pubmed:publicationType |
Journal Article,
Clinical Trial,
Randomized Controlled Trial,
Research Support, Non-U.S. Gov't
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