Source:http://linkedlifedata.com/resource/pubmed/id/21861312
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| Predicate | Object |
|---|---|
| rdf:type | |
| lifeskim:mentions | |
| pubmed:issue |
2
|
| pubmed:dateCreated |
2011-8-24
|
| pubmed:abstractText |
Literature provides compelling evidence for the health benefits of n-3 polyunsaturated fatty acids (PUFA) consumption and low n-6/n-3 ratio, in particular, on inflammation and metabolic syndrome prevention and treatment. Consequently, recommendations were established for adequate n-3 PUFA supplies in the general population. The aim of our study was to evaluate the fatty acid (FA) profile in collective catering in relation to those recommendations.
|
| pubmed:language |
eng
|
| pubmed:journal | |
| pubmed:citationSubset |
IM
|
| pubmed:chemical | |
| pubmed:status |
MEDLINE
|
| pubmed:month |
Jun
|
| pubmed:issn |
0001-5644
|
| pubmed:author | |
| pubmed:issnType |
Print
|
| pubmed:volume |
74
|
| pubmed:owner |
NLM
|
| pubmed:authorsComplete |
Y
|
| pubmed:pagination |
281-8
|
| pubmed:meshHeading |
pubmed-meshheading:21861312-Adult,
pubmed-meshheading:21861312-Child,
pubmed-meshheading:21861312-Child, Preschool,
pubmed-meshheading:21861312-Diet Surveys,
pubmed-meshheading:21861312-Fatty Acids, Omega-3,
pubmed-meshheading:21861312-Female,
pubmed-meshheading:21861312-Food Habits,
pubmed-meshheading:21861312-Hospitals,
pubmed-meshheading:21861312-Humans,
pubmed-meshheading:21861312-Male,
pubmed-meshheading:21861312-Metabolic Syndrome X,
pubmed-meshheading:21861312-Nutritional Requirements,
pubmed-meshheading:21861312-Retrospective Studies,
pubmed-meshheading:21861312-Schools
|
| pubmed:year |
2011
|
| pubmed:articleTitle |
Are n-3 PUFA dietary recommendations met in in-hospital and school catering?
|
| pubmed:affiliation |
Laboratory of Hepato-Gastroenterology, Institut de Recherche Expérimentale et Clinique, Université catholique de Louvain (UCL), Brussels, Belgium.
|
| pubmed:publicationType |
Journal Article,
Comparative Study,
Research Support, Non-U.S. Gov't
|