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pubmed:abstractText |
A previous study showed low iron status in 12-month-old Icelandic infants associated most strongly with cow's milk intake and growth. Infant dietary recommendations were revised in 2003. This study investigated nutrition and iron status in a new infant cohort. Subjects/Methods. Randomly selected infants were prospectively investigated for diet, anthropometry, and iron status (n = 110-141). Results. Breastfeeding initiation rate was 98%; 38% of 5-month olds were exclusively and 20% of 12-month olds partially breastfed. Formula was given to 21% of 6-month olds and 64% of 12-month olds, but cow's milk to 2.5% and 54.4% of 6- and 12-month olds, respectively. Iron depletion (serum ferritin?<?12??g/L) affected 5.8%, 1.4% were also iron deficient (MCV?<?74?fl), and none were anemic (Hb?<?105?g/l). Iron status associated negatively with growth and breastfeeding duration and positively with meat and formula intake at 9-12 months, but not with cow's milk. Conclusion. Improved iron status might be explained by a shift from cow's milk to formula in the diet of Icelandic 6-12-month olds. Dietary changes altered associations between foods and iron status.
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