Source:http://linkedlifedata.com/resource/pubmed/id/21550378
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
8
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pubmed:dateCreated |
2011-6-13
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pubmed:abstractText |
Hyperhomocysteinemia leads to diverse clinical manifestations, notably liver disease. The pathogenicity of homocysteine is believed to be due to its ability to produce oxidative stress. Paraoxonase-1 (Pon1), a phase I xenobiotic-metabolizing enzyme (XME) synthesized by liver with anti-oxidative properties within the circulating system is down regulated in case of hyperhomocysteinemia. In a previous study, we have shown that red wine polyphenol extract (PE) supplementation induces a decrease in plasma homocysteine level and an increase in hepatic Pon1 gene expression concomitant with an increase in hepatic and plasma Pon1 activity in a murine model of hyperhomocysteinemia. In the present study, we analyzed the effect of PE supplementation on two phase II XME: NAD(P)H:quinone oxidoreductase (Nqo1) and arylamine-N-acetyltransferase (Nat) family. We found that hyperhomocysteinemia leads to a decrease of hepatic Nqo1 gene expression and activity with a reversal effect of PE supplementation. We also found that hyperhomocysteinemia-induced decrease of peroxynitrite level is associated with an increase of hepatic total Nat activity mainly due to the Nat2 isoform with a reversal effect of PE supplementation. Our results show a beneficial effect of PE supplementation on two phase II enzymes which are altered in case of hyperhomocysteinemia.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical |
http://linkedlifedata.com/resource/pubmed/chemical/Arylamine N-Acetyltransferase,
http://linkedlifedata.com/resource/pubmed/chemical/Aryldialkylphosphatase,
http://linkedlifedata.com/resource/pubmed/chemical/Flavonoids,
http://linkedlifedata.com/resource/pubmed/chemical/NAD(P)H Dehydrogenase (Quinone),
http://linkedlifedata.com/resource/pubmed/chemical/Nqo1 protein, mouse,
http://linkedlifedata.com/resource/pubmed/chemical/Phenols,
http://linkedlifedata.com/resource/pubmed/chemical/Polyphenols
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pubmed:status |
MEDLINE
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pubmed:month |
Aug
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pubmed:issn |
1873-6351
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pubmed:author | |
pubmed:copyrightInfo |
Copyright © 2011 Elsevier Ltd. All rights reserved.
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pubmed:issnType |
Electronic
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pubmed:volume |
49
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
1764-9
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pubmed:dateRevised |
2011-11-17
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pubmed:meshHeading |
pubmed-meshheading:21550378-Animals,
pubmed-meshheading:21550378-Arylamine N-Acetyltransferase,
pubmed-meshheading:21550378-Aryldialkylphosphatase,
pubmed-meshheading:21550378-Dietary Supplements,
pubmed-meshheading:21550378-Female,
pubmed-meshheading:21550378-Flavonoids,
pubmed-meshheading:21550378-Hyperhomocysteinemia,
pubmed-meshheading:21550378-Liver,
pubmed-meshheading:21550378-Male,
pubmed-meshheading:21550378-Mice,
pubmed-meshheading:21550378-Mice, Knockout,
pubmed-meshheading:21550378-NAD(P)H Dehydrogenase (Quinone),
pubmed-meshheading:21550378-Oxidative Stress,
pubmed-meshheading:21550378-Phenols,
pubmed-meshheading:21550378-Polyphenols,
pubmed-meshheading:21550378-Wine
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pubmed:year |
2011
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pubmed:articleTitle |
Effect of red wine polyphenol dietary supplementation on two phase II enzymes in liver of hyperhomocysteinemic mice.
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pubmed:affiliation |
Laboratory of Gene Dysregulation and Differentiation, Univ. Paris Diderot-CNRS EAC 4413, Unit of Functional and Adaptive Biology (BFA), 75205 Paris cedex 13, France.
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pubmed:publicationType |
Journal Article,
Research Support, Non-U.S. Gov't
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