Source:http://linkedlifedata.com/resource/pubmed/id/21336984
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
7
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pubmed:dateCreated |
2011-6-2
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pubmed:abstractText |
Feeding flaxseed to cattle may be a means of increasing omega-3 fatty acid levels in ruminant products, but possible interactions with conserved forages have not been investigated. Twelve Holstein cows were used in a replicated 4 × 4 Latin Square experiment. Cows were fed one of four 50:50 forage:concentrate diets (DM basis): hay (hay control, HC), hay plus 15% ground flaxseed (hay-flaxseed, HF), barley silage (silage control, SC), and barley silage plus 15% ground flaxseed (silage-flaxseed, SF). Plasma concentrations of alpha-linolenic acid (ALA) did not differ between SC and HC diets. Flaxseed increased ALA (P < 0.05), but levels were not influenced by forage type. Flaxseed slightly increased 18:2n-6 (P < 0.05) and some n-6 and n-3 elongation and desaturation products, particularly arachidonic acid (ARA) and eicosapentaenoic acid (EPA). Flaxseed also increased C18:0 (P < 0.05) with this increase being greater (P < 0.01) for cows fed SF than HF. Feeding flaxseed also increased plasma C18:1-trans isomers (P < 0.01), predominantly vaccenic acid (VAA, 18:1-t11), with this increase being greater (P < 0.05) in cows fed HF than SF. Although conjugated linoleic acid (CLA) was increased (P < 0.001) with flaxseed it was not influenced by forage type (P = 0.06). Overall, feeding flaxseed increased plasma ALA, EPA, ARA and CLA independently of forage type. Feeding flaxseed with silage, however, resulted in more 18:0, while feeding flaxseed with hay resulted in greater accumulations of plasma 18:1-trans isomers mainly in the form of VAA.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical |
http://linkedlifedata.com/resource/pubmed/chemical/11-octadecenoic acid,
http://linkedlifedata.com/resource/pubmed/chemical/Arachidonic Acid,
http://linkedlifedata.com/resource/pubmed/chemical/Eicosapentaenoic Acid,
http://linkedlifedata.com/resource/pubmed/chemical/Fatty Acids,
http://linkedlifedata.com/resource/pubmed/chemical/Fatty Acids, Omega-3,
http://linkedlifedata.com/resource/pubmed/chemical/Linoleic Acids, Conjugated,
http://linkedlifedata.com/resource/pubmed/chemical/Oleic Acids,
http://linkedlifedata.com/resource/pubmed/chemical/alpha-Linolenic Acid
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pubmed:status |
MEDLINE
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pubmed:month |
Jul
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pubmed:issn |
1558-9307
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pubmed:author | |
pubmed:issnType |
Electronic
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pubmed:volume |
46
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
577-85
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pubmed:meshHeading |
pubmed-meshheading:21336984-Animal Nutritional Physiological Phenomena,
pubmed-meshheading:21336984-Animals,
pubmed-meshheading:21336984-Arachidonic Acid,
pubmed-meshheading:21336984-Cattle,
pubmed-meshheading:21336984-Diet,
pubmed-meshheading:21336984-Eicosapentaenoic Acid,
pubmed-meshheading:21336984-Fatty Acids,
pubmed-meshheading:21336984-Fatty Acids, Omega-3,
pubmed-meshheading:21336984-Female,
pubmed-meshheading:21336984-Flax,
pubmed-meshheading:21336984-Hordeum,
pubmed-meshheading:21336984-Linoleic Acids, Conjugated,
pubmed-meshheading:21336984-Oleic Acids,
pubmed-meshheading:21336984-Plasma,
pubmed-meshheading:21336984-Silage,
pubmed-meshheading:21336984-alpha-Linolenic Acid
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pubmed:year |
2011
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pubmed:articleTitle |
Inclusion of flaxseed in hay- and barley silage diets increases alpha-linolenic acid in cow plasma independent of forage type.
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pubmed:affiliation |
Agriculture and Agri-Food Canada, Research Centre, Lethbridge, AB, Canada.
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pubmed:publicationType |
Journal Article
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