Source:http://linkedlifedata.com/resource/pubmed/id/21177446
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Predicate | Object |
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rdf:type | |
lifeskim:mentions | |
pubmed:issue |
1
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pubmed:dateCreated |
2010-12-23
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pubmed:abstractText |
This study investigated the effects of dietary supplementation with the prebiotics fructo-oligosaccharide (FOS) and mannan-oligosaccharide (MOS) on the performance, small intestinal microflora, and immune response of broilers. Two hundred forty 1-d-old Ross broiler chickens were randomly assigned to 6 dietary treatment groups: control, avilamycin (6 mg/kg), 0.25% FOS, 0.5% FOS, 0.025% MOS, and 0.05% MOS. Each treatment was fed to 4 replicates of 10 birds per diet for 4 wk. Except for the 0.5% FOS group, the overall BW gains of birds treated with avilamycin and prebiotics were significantly(P < 0.05) higher than those of the control group. No significant differences were found between the control and supplemented groups in overall feed intake, feed conversion, and mortality. The 0.05% MOS group was significantly (P < 0.05) lower than the control and 0.5% FOS groups in heterophil:lymphocyte ratio and basophil level. Concentrations of plasma IgA and IgG were not significantly different among the treatment groups. Quantitative real-time PCR indicated that supplementation of the diet with avilamycin or prebiotics caused significant (P < 0.05) changes in the small intestinal microbial community, as determined in samples obtained at the ileocecal junction. The populations of Clostridium perfringens and Escherichia coli decreased with 0.25% FOS, 0.05% MOS, or avilamycin, and lactobacilli increased in the 0.25% FOS and 0.25% MOS treatment groups. Total bacteria increased in the 0.25% FOS and 0.05% MOS treatments and decreased in the avilamycin treatment. Feeding 0.25% FOS and 0.05% MOS resulted in an increase in lactobacillus community diversity in the ileum. Our results showed that 0.25% FOS and 0.05% MOS were comparable with avilamycin in improving productivity in broilers raised in wire floor cages up to 28 d of age. Plasma immunoglobulins were not affected by prebiotics, but the heterophil:lymphocyte ratio, basophil level, and microbial population in the ileum were significantly affected.
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pubmed:language |
eng
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pubmed:journal | |
pubmed:citationSubset |
IM
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pubmed:chemical | |
pubmed:status |
MEDLINE
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pubmed:month |
Jan
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pubmed:issn |
0032-5791
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pubmed:author | |
pubmed:issnType |
Print
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pubmed:volume |
90
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pubmed:owner |
NLM
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pubmed:authorsComplete |
Y
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pubmed:pagination |
75-82
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pubmed:meshHeading |
pubmed-meshheading:21177446-Animal Feed,
pubmed-meshheading:21177446-Animal Nutritional Physiological Phenomena,
pubmed-meshheading:21177446-Animals,
pubmed-meshheading:21177446-Anti-Bacterial Agents,
pubmed-meshheading:21177446-Chickens,
pubmed-meshheading:21177446-Diet,
pubmed-meshheading:21177446-Dietary Supplements,
pubmed-meshheading:21177446-Female,
pubmed-meshheading:21177446-Intestines,
pubmed-meshheading:21177446-Male,
pubmed-meshheading:21177446-Oligosaccharides,
pubmed-meshheading:21177446-Prebiotics
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pubmed:year |
2011
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pubmed:articleTitle |
Effect of dietary prebiotic supplementation on the performance, intestinal microflora, and immune response of broilers.
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pubmed:affiliation |
Department of Animal Science and Technology, Chung-Ang University, Ansung-Si, Kyonggi-do, South Korea.
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pubmed:publicationType |
Journal Article,
Randomized Controlled Trial
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