rdf:type |
|
lifeskim:mentions |
umls-concept:C0007634,
umls-concept:C0012155,
umls-concept:C0014257,
umls-concept:C0030705,
umls-concept:C0175630,
umls-concept:C0300926,
umls-concept:C0302600,
umls-concept:C0332281,
umls-concept:C0542341,
umls-concept:C1956346,
umls-concept:C2348678
|
pubmed:issue |
3
|
pubmed:dateCreated |
2010-7-12
|
pubmed:databankReference |
|
pubmed:abstractText |
In patients with coronary artery disease (CAD) medically managed according to currently accepted guidelines, we tested whether a 1-month dietary intervention with flavanol-containing cocoa leads to an improvement of endothelial dysfunction and whether this is associated with an enhanced number and function of circulating angiogenic cells (CACs).
|
pubmed:language |
eng
|
pubmed:journal |
|
pubmed:citationSubset |
AIM
|
pubmed:chemical |
|
pubmed:status |
MEDLINE
|
pubmed:month |
Jul
|
pubmed:issn |
1558-3597
|
pubmed:author |
pubmed-author:AmabileNicolasN,
pubmed-author:AngeliFranca SFS,
pubmed-author:BoyleAndrewA,
pubmed-author:GlantzStanton ASA,
pubmed-author:GrossmanWilliamW,
pubmed-author:HeissChristianC,
pubmed-author:JahnSarahS,
pubmed-author:KeenCarl LCL,
pubmed-author:MihardjaShirleyS,
pubmed-author:OttavianiJavier IJI,
pubmed-author:PrasadMeghaM,
pubmed-author:RassafTienushT,
pubmed-author:RealWendy MayWM,
pubmed-author:SchroeterHagenH,
pubmed-author:SpringerMatthew LML,
pubmed-author:TaylorMelanieM,
pubmed-author:WongMaelene LML,
pubmed-author:YeghiazariansYeremY
|
pubmed:copyrightInfo |
Copyright (c) 2010 American College of Cardiology Foundation. Published by Elsevier Inc. All rights reserved.
|
pubmed:issnType |
Electronic
|
pubmed:day |
13
|
pubmed:volume |
56
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
218-24
|
pubmed:meshHeading |
pubmed-meshheading:20620742-Blood Pressure,
pubmed-meshheading:20620742-Cacao,
pubmed-meshheading:20620742-Coronary Disease,
pubmed-meshheading:20620742-Diet,
pubmed-meshheading:20620742-Double-Blind Method,
pubmed-meshheading:20620742-Endothelial Cells,
pubmed-meshheading:20620742-Endothelium, Vascular,
pubmed-meshheading:20620742-Female,
pubmed-meshheading:20620742-Flavonoids,
pubmed-meshheading:20620742-Humans,
pubmed-meshheading:20620742-Male,
pubmed-meshheading:20620742-Middle Aged,
pubmed-meshheading:20620742-Neovascularization, Physiologic,
pubmed-meshheading:20620742-Vasodilation
|
pubmed:year |
2010
|
pubmed:articleTitle |
Improvement of endothelial function with dietary flavanols is associated with mobilization of circulating angiogenic cells in patients with coronary artery disease.
|
pubmed:affiliation |
Division of Cardiology, University of California-San Francisco, San Francisco, California, USA. christian.heiss@med.uni-duesseldorf.de
|
pubmed:publicationType |
Journal Article,
Randomized Controlled Trial,
Research Support, Non-U.S. Gov't
|