Linked Life Data

20597312

Source:http://linkedlifedata.com/resource/pubmed/id/20597312

Statements in which the resource exists as a subject.
PredicateObject
rdf:type
lifeskim:mentions
pubmed:issue
6
pubmed:dateCreated
2010-7-5
pubmed:abstractText
Red colored rice, i.e., red rice has been utilized for centuries as food and medicine in Asia. Due to its method of preparation, red rice may contain statins. Products containing it are currently marketed for lowering of blood cholesterol in Western countries. Since at least some red rice preparations contain about 5 to 10 mg of lovastatin in the daily dose recommended on the package, these preparations may lower blood cholesterol levels, and exhibit similar drawbacks and interactions as the statin drugs.
pubmed:language
fin
pubmed:journal
pubmed:citationSubset
IM
pubmed:chemical
pubmed:status
MEDLINE
pubmed:issn
0012-7183
pubmed:author
pubmed:issnType
Print
pubmed:volume
126
pubmed:owner
NLM
pubmed:authorsComplete
Y
pubmed:pagination
623-6
pubmed:dateRevised
2011-11-17
pubmed:meshHeading
pubmed:year
2010
pubmed:articleTitle
[With red rice against cholesterol?].
pubmed:publicationType
Journal Article, English Abstract, Review