|
rdf:type |
|
|
lifeskim:mentions |
|
|
pubmed:issue |
3
|
|
pubmed:dateCreated |
2010-2-26
|
|
pubmed:abstractText |
Epidemiologic studies have suggested associations between flavonoid intake and health benefits. Traditional Mediterranean diets consist of a high consumption of plant products rich in flavonoids.
|
|
pubmed:language |
eng
|
|
pubmed:journal |
|
|
pubmed:citationSubset |
AIM
|
|
pubmed:chemical |
|
|
pubmed:status |
MEDLINE
|
|
pubmed:month |
Mar
|
|
pubmed:issn |
1878-3570
|
|
pubmed:author |
pubmed-author:AmianoPilarP,
pubmed-author:Andres-LacuevaCristinaC,
pubmed-author:ArdanazEvaE,
pubmed-author:BarricarteAurelioA,
pubmed-author:BerenguerToniT,
pubmed-author:ChirlaqueMaría DMD,
pubmed-author:DorronsoroMirenM,
pubmed-author:GonzálezCarlos ACA,
pubmed-author:JakszynPaulaP,
pubmed-author:Lamuela-RaventósRosa MRM,
pubmed-author:LarrañagaNereaN,
pubmed-author:MartínezCarmenC,
pubmed-author:NavarroCarmenC,
pubmed-author:QuirósJ RamónJR,
pubmed-author:SánchezMaría JMJ,
pubmed-author:TormoMaría JMJ,
pubmed-author:Zamora-RosRaulR
|
|
pubmed:copyrightInfo |
Copyright 2010 American Dietetic Association. Published by Elsevier Inc. All rights reserved.
|
|
pubmed:issnType |
Electronic
|
|
pubmed:volume |
110
|
|
pubmed:owner |
NLM
|
|
pubmed:authorsComplete |
Y
|
|
pubmed:pagination |
390-8
|
|
pubmed:meshHeading |
pubmed-meshheading:20184989-Adult,
pubmed-meshheading:20184989-Cohort Studies,
pubmed-meshheading:20184989-Cross-Sectional Studies,
pubmed-meshheading:20184989-Databases, Factual,
pubmed-meshheading:20184989-Diet, Mediterranean,
pubmed-meshheading:20184989-Female,
pubmed-meshheading:20184989-Flavanones,
pubmed-meshheading:20184989-Flavonoids,
pubmed-meshheading:20184989-Food Analysis,
pubmed-meshheading:20184989-Food Habits,
pubmed-meshheading:20184989-Fruit,
pubmed-meshheading:20184989-Humans,
pubmed-meshheading:20184989-Isoflavones,
pubmed-meshheading:20184989-Life Style,
pubmed-meshheading:20184989-Male,
pubmed-meshheading:20184989-Middle Aged,
pubmed-meshheading:20184989-Nutrition Surveys,
pubmed-meshheading:20184989-Proanthocyanidins,
pubmed-meshheading:20184989-Spain,
pubmed-meshheading:20184989-Wine
|
|
pubmed:year |
2010
|
|
pubmed:articleTitle |
Estimation of dietary sources and flavonoid intake in a Spanish adult population (EPIC-Spain).
|
|
pubmed:affiliation |
Nutrition and Food Science Department, XaRTA-INSA, Pharmacy School, University of Barcelona, Barcelona, Spain.
|
|
pubmed:publicationType |
Journal Article,
Research Support, Non-U.S. Gov't
|
